IGP Terre Siciliane
Light yellow colour. With notes of citrus, tropical fruits, white flowers and almonds it has elegant salty notes with a fresh finish.
Vineyards grow in Chirchiaro, between Salemi and Vita at 500 a.s.l.. The medium texture limestone-siliceous soil together with a good thermical range, ensure ideal conditions to enhance the characteristic of the varietals. Vines are planted facing East using the trellis system, and guyot pruning.
Mild temperatures together with late summer rain, guaranteed enough humidity to the soil and a late but good development of all the pheonological phases and this brought to a strong development of primary aromas.
Hand-picked September 17th. De stemming and skin maceration for a few hours, and soft-pressed before fermentation takes place at 15°C in stainless-steel tanks. The wine is then left on its lees for a 45 days before being bottled.
Vineyards: Chirchiaro, Western Sicily
Colour: Light yellow with shades of gree
Nose: Tropical fruits, lemon balm, almonds and acacia
Palate: Light with an elegant salty note and a fresh finish
Pairing: Perfect as an aperitif, with grilled vegetables, grilled fish, sea food or chicken
Serving Temperature: 8-10 C°
Closure: Diam 5
Harvest: September 17th
Technical Data: Alc:12,5% – AT 5,70/l – ZR: 3 ,5 – PH 3,4
How We Love from Gretchen Parlato’s The Lost and Found
Modern and fruit forward wines, a new vision to best represent the main characteristics of all our different terroirs.
Perfect terroirs to enhance our production philosophy and to better express all the potential of the varietals…
6 different colors for a modern range of wines with a captivating taste.
Wise recipes handed down for generations.
Sweet and enveloping, an unusual temptation!